Nutrition Facts for Rindswurst
Image of Rindswurst

Rindswurst

Item Rating: 41/100

One cup of Rindswurst is around 238 grams and contains approximately 714 calories, 36 grams of protein, 60 grams of fat, and 4.8 grams of carbohydrates.

Rindswurst is a flavorful German beef sausage made from high-quality cuts of beef, seasoned with a blend of aromatic spices and herbs. Originating from traditional German cuisine, it offers a hearty taste that’s perfect for grilling or sautéing. While it's rich in protein, providing a satisfying meal, Rindswurst can be higher in fat, so moderation is key. Enjoy it with a side of fresh vegetables or in a classic bun for a delicious, authentic experience. Whether at a barbecue or a cozy dinner, Rindswurst brings a taste of Germany to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 59.52g 76%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 1905mg 83%
Total Carbohydrate 4.76g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.38g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%