Rindersteak

Item Rating: 71/100

One cup of Rindersteak is around 237 grams and contains approximately 321 calories, 30 grams of protein, 22 grams of fat, and 0 grams of carbohydrates.

Rindersteak is a delectable cut of beef, renowned for its rich flavor and tender texture. Originating from Germany, this dish is a staple in traditional Bavarian cuisine, often seasoned with simple herbs and spices to enhance its natural taste. Packed with high-quality protein, Rindersteak offers essential nutrients like iron and zinc, making it a hearty option for meat lovers. While it can be enjoyed in moderation as part of a balanced diet, it's best paired with fresh vegetables or whole grains for a nutritious meal. Savor the authentic taste of Rindersteak, where tradition meets flavor!

Nutrition Facts

Serving size	1 cup (236.7g)

Amount per serving	% Daily Value*
Calories	321

Total Fat 22.49g	29%
Saturated Fat 9.47g	47%
Polyunsaturated Fat NaNg
Cholesterol 107mg	36%
Sodium 71mg	3%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 29.59g	59%

Vitamin D 0IU	0%
Calcium 21mg	2%
Iron 3mg	17%
Potassium 438mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.1%

Protein: 36.9%

Carbs: 0.0%