Nutrition Facts for Riisipiirakka
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Riisipiirakka

Item Rating: 67/100

One cup of Riisipiirakka is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Riisipiirakka is a traditional Finnish pastry that features a deliciously thin rye crust, filled with a creamy mixture of rice and milk. This delightful dish hails from the Scandinavian cuisine, often served as a popular snack or breakfast item. Topped with egg butter or just a sprinkle of sugar, Riisipiirakka offers a perfect balance of wholesome ingredients. The rye crust is rich in fiber, making it a healthier option compared to many other pastries, while the rice filling provides a comforting and satisfying experience. Enjoy this authentic taste of Finland!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 11.90g 15%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 24mg 8%
Sodium 714mg 31%
Total Carbohydrate 71.43g 26%
Dietary Fiber 4.76g 17%
Total Sugars 2.38g
Protein 9.52g 19%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 119mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 8.8%
Carbs: 66.3%