Nutrition Facts for Rigatoni pasta with tomato sauce
Image of Rigatoni pasta with tomato sauce

Rigatoni pasta with tomato sauce

Item Rating: 71/100

One cup of Rigatoni pasta with tomato sauce is around 235 grams and contains approximately 353 calories, 12 grams of protein, 5.9 grams of fat, and 71 grams of carbohydrates.

Rigatoni Pasta With Tomato Sauce is a hearty Italian classic that brings comfort to any table. This dish features firm, ridged pasta that's perfect for holding onto a rich, homemade tomato sauce, bursting with flavor from ripe tomatoes, garlic, and fresh herbs like basil and oregano. Originating from Italy, this dish embodies the essence of Mediterranean cuisine, which emphasizes fresh ingredients and simplicity. While rigatoni offers a satisfying source of carbohydrates, the tomato sauce provides antioxidants like lycopene, making it a nutritious choice. Enjoy this delightful pasta dish that combines taste and tradition in every delicious bite!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%
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