Rigatoni pasta with tomato sauce and cheese

Item Rating: 68/100

One cup of Rigatoni pasta with tomato sauce and cheese is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Rigatoni Pasta With Tomato Sauce And Cheese is a hearty Italian classic that delights the senses. Made from ridged tubes of pasta, it holds onto every bit of rich, tangy tomato sauce, enhancing each bite. Topped with a gooey layer of melted cheese, this dish offers comfort and flavor in every mouthful. Packed with fiber from the pasta and a dose of antioxidants from the fresh tomatoes, it can be a wholesome choice when enjoyed in moderation. Perfectly satisfying, Rigatoni Pasta With Tomato Sauce And Cheese is a beloved staple that brings warmth and joy to any table.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 11.7647g	0%
Saturated Fat 5.8824g	0%
Polyunsaturated Fat g
Cholesterol 23.5294mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 70.5882g	0%
Dietary Fiber 4.7059g	0%
Total Sugars 9.4118g
Protein 14.1176g	0%

Vitamin D 0IU	0%
Calcium 176.4706mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%

Protein: 12.7%

Carbs: 63.5%