Nutrition Facts for Ricotta donut
Image of Ricotta donut

Ricotta donut

Item Rating: 54/100

One cup of Ricotta donut is around 236 grams and contains approximately 833 calories, 17 grams of protein, 42 grams of fat, and 97 grams of carbohydrates.

Ricotta Donut is a delightful fusion of Italian tradition and modern indulgence. Made with fluffy ricotta cheese, these donuts are light and airy, providing a rich, creamy texture in every bite. Infused with hints of vanilla and lemon zest, they deliver a burst of flavor that's both refreshing and comforting. While they are a sweet treat, the ricotta adds a protein boost, making them a slightly healthier option compared to traditional donuts. Enjoy them warm, dusted with powdered sugar, or drizzled with a sweet glaze for a deliciously satisfying experience that celebrates the best of pastry artistry!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 41.67g 53%
Saturated Fat 13.89g 69%
Polyunsaturated Fat NaNg
Cholesterol 111mg 37%
Sodium 694mg 30%
Total Carbohydrate 97.22g 35%
Dietary Fiber 2.78g 10%
Total Sugars 33.33g
Protein 16.67g 33%
Vitamin D 0IU 0%
Calcium 278mg 21%
Iron 4mg 23%
Potassium 278mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.2%
Protein: 8.0%
Carbs: 46.8%