Ricotta cannoli
Item Rating: 50/100
One cup of Ricotta cannoli is around 240 grams and contains approximately 841 calories, 24 grams of protein, 48 grams of fat, and 72 grams of carbohydrates.
Ricotta Cannoli are a delightful Italian pastry that blend crispy, fried shells with a rich, creamy filling of fresh ricotta cheese, sugar, and a hint of vanilla. Originating from Sicily, these sweet treats often feature chocolate chips or candied fruit, adding bursts of flavor in every bite. While they offer a satisfying indulgence, the ricotta provides a protein boost, though the sugar and pastry mean moderation is key. Enjoy the perfect balance of texture and taste with this classic dessert, a true celebration of Italian cuisine.
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Nutrition Facts
| Serving size | 1 cup (240.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 841 |
| Total Fat 48.08g | 62% |
| Saturated Fat 24.04g | 120% |
| Cholesterol 120mg | 40% |
| Sodium 361mg | 16% |
| Total Carbohydrate 72.12g | 26% |
| Dietary Fiber 2.40g | 9% |
| Total Sugars 36.06g | |
| Protein 24.04g | 48% |
| Vitamin D 0IU | 0% |
| Calcium 361mg | 28% |
| Iron 2mg | 13% |
| Potassium 240mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 11.8%
Carbs: 35.3%