Rices cakes
Item Rating: 72/100
One cup of Rices cakes is around 25 grams and contains approximately 97 calories, 1.9 grams of protein, 0.8 grams of fat, and 20 grams of carbohydrates.
Rices Cakes are a delightful snack made from puffed rice, originating from various cuisines around the world. These light and crispy treats are often gluten-free and low in calories, making them a popular choice for health-conscious individuals. With their neutral flavor, Rices Cakes are incredibly versatile—perfect for pairing with nut butter, fresh fruits, or even savory toppings like avocado. Whether enjoyed as a quick snack or a satisfying base for innovative dishes, Rices Cakes offer a wholesome, satisfying option for any time of day. Snack smart with Rices Cakes!
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Nutrition Facts
| Serving size | 1 cup (25.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 97 |
| Total Fat 0.83g | 1% |
| Saturated Fat 0.28g | 1% |
| Cholesterol 0mg | 0% |
| Sodium 81mg | 4% |
| Total Carbohydrate 20.28g | 7% |
| Dietary Fiber 0.83g | 3% |
| Total Sugars 0.00g | |
| Protein 1.94g | 4% |
| Vitamin D 0IU | 0% |
| Calcium 3mg | 0% |
| Iron 0mg | 2% |
| Potassium 72mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.8%
Protein: 8.1%
Carbs: 84.1%