Rice with mushrooms

Item Rating: 75/100

One cup of Rice with mushrooms is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 3.5 grams of fat, and 53 grams of carbohydrates.

Rice With Mushrooms is a delightful and hearty dish that combines fluffy rice with earthy, savory mushrooms. Originating from various cuisines around the world, it's particularly popular in Asian and Mediterranean cooking. This delicious meal is often enhanced with garlic, onions, and a touch of herbs, creating a flavor profile that’s both comforting and satisfying. Packed with nutrients, mushrooms are low in calories and rich in fiber, while rice provides a good source of carbohydrates for energy. Whether served as a side or a main course, Rice With Mushrooms is a wholesome dish that’s sure to please any palate.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	294.1176

Total Fat 3.5294g	0%
Saturated Fat 0.5882g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 11.7647mg	0%
Total Carbohydrate 52.9412g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 1.1765g
Protein 7.0588g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 1.7647mg	0%
Potassium 176.4706mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%

Protein: 10.4%

Carbs: 77.9%