Rice wine

Item Rating: 68/100

One cup of Rice wine is around 238 grams and contains approximately 319 calories, 0.5 grams of protein, 0 grams of fat, and 12 grams of carbohydrates.

Rice Wine is a traditional alcoholic beverage made by fermenting glutinous rice with the help of specialized molds and yeast. Originating in East Asia, particularly in countries like China, Japan, and Korea, it plays an essential role in regional cuisines and cultural celebrations. Rice wine is typically sweeter than grape wine and is lower in alcohol content. Rich in amino acids and vitamins, it can provide some health benefits when consumed in moderation, including aiding digestion and promoting heart health. However, it's important to enjoy it mindfully, as excessive consumption can have negative effects. Discover the unique flavors and traditions that rice wine brings to your table!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	319

Total Fat 0.00g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 12mg	1%
Total Carbohydrate 12.14g	4%
Dietary Fiber 0.00g	0%
Total Sugars 12.14g
Protein 0.48g	1%

Vitamin D 0IU	0%
Calcium 12mg	1%
Iron 0mg	3%
Potassium 48mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 3.8%

Carbs: 96.2%