Nutrition Facts for Rice shrimp
Image of Rice shrimp

Rice shrimp

Item Rating: 74/100

One cup of Rice shrimp is around 235 grams and contains approximately 294 calories, 18 grams of protein, 5.9 grams of fat, and 47 grams of carbohydrates.

Rice Shrimp are a delicious fusion of tender shrimp and aromatic rice, often seasoned with a blend of herbs and spices that hails from Southeast Asian cuisine. Packed with protein, these bite-sized morsels are not only satisfying but also low in calories, making them a healthy choice for any meal. Rich in essential vitamins and minerals, Rice Shrimp provide a delightful fit for those seeking nutritious options without sacrificing flavor. Enjoy them as a snack, appetizer, or part of a vibrant dish that transports your taste buds to sunny shores!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 5.88g 8%
Saturated Fat 1.18g 6%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 588mg 26%
Total Carbohydrate 47.06g 17%
Dietary Fiber 2.35g 8%
Total Sugars 1.18g
Protein 17.65g 35%
Vitamin D 0IU 0%
Calcium 35mg 3%
Iron 2mg 13%
Potassium 176mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 22.6%
Carbs: 60.4%