Nutrition Facts for Rice noodle soup
Image of Rice noodle soup

Rice noodle soup

Item Rating: 67/100

One cup of Rice noodle soup is around 238 grams and contains approximately 184 calories, 5.8 grams of protein, 1.9 grams of fat, and 34 grams of carbohydrates.

Rice Noodle Soup is a comforting bowl of flavors, rooted in Asian cuisine, particularly popular in Vietnamese and Thai dishes. This delicious soup typically features silky rice noodles, savory broth, tender proteins like chicken or beef, and a vibrant medley of fresh herbs, vegetables, and spices. Not only is it rich in taste, but Rice Noodle Soup also offers a lighter alternative to heavier meals, packed with essential nutrients and low in fat, making it a wholesome choice for any time of day. Dive into this soul-soothing dish, where each slurp brings warmth and satisfaction!

Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 184.466
Total Fat 1.9417g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 825.2428mg 0%
Total Carbohydrate 33.9805g 0%
Dietary Fiber 0.971g 0%
Total Sugars 1.9417g
Protein 5.8253g 0%
Vitamin D 0IU 0%
Calcium 19.4176mg 0%
Iron 1.4562mg 0%
Potassium 97.0873mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.9%
Protein: 13.2%
Carbs: 76.9%
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