Nutrition Facts for Rice cake stick
Image of Rice cake stick

Rice cake stick

Item Rating: 75/100

One cup of Rice cake stick is around 238 grams and contains approximately 548 calories, 11 grams of protein, 1.2 grams of fat, and 119 grams of carbohydrates.

Rice Cake Stick is a delightful snack originating from Asian cuisine, featuring a blend of finely ground rice formed into crispy sticks. Made with wholesome ingredients, these light and crunchy treats are often gluten-free and low in fat, making them a healthier alternative to traditional chips. Packed with energy, they’re perfect for on-the-go snacking or adding a unique crunch to your favorite dishes. Enjoy them plain, or dip them in your favorite sauce for an extra burst of flavor. Snack smart with Rice Cake Stick!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 548
Total Fat 1.19g 2%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 119.05g 43%
Dietary Fiber 2.38g 9%
Total Sugars 0.00g
Protein 10.71g 21%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 7%
Potassium 119mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.0%
Protein: 8.1%
Carbs: 89.9%