Nutrition Facts for Remoulade sauce
Image of Remoulade sauce

Remoulade sauce

Item Rating: 22/100

One cup of Remoulade sauce is around 237 grams and contains approximately 1821 calories, 2.4 grams of protein, 199 grams of fat, and 9.5 grams of carbohydrates.

Remoulade Sauce is a zesty and creamy condiment, originating from France, that adds a delightful kick to various dishes. Typically made with a base of mayonnaise, it’s infused with Dijon mustard, capers, herbs, and spices, offering a harmonious blend of flavors. Often paired with seafood, like shrimp or crab cakes, or used as a dip for veggies, remoulade packs a punch while delivering healthy fats from olive oil and protein from eggs. However, due to its mayonnaise base, it can be calorie-dense. Perfect for adding flair to your meals, this sauce is a culinary treasure worth savoring!

Nutrition Facts

Serving size (236.8g)
Amount per serving % Daily Value*
Calories 1820.992
Total Fat 198.912g 0%
Saturated Fat 30.784g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2394.048mg 0%
Total Carbohydrate 9.472g 0%
Dietary Fiber 0g 0%
Total Sugars 7.104g
Protein 2.368g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 97.4%
Protein: 0.5%
Carbs: 2.1%
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