Nutrition Facts for Remoulade
Image of Remoulade

Remoulade

Item Rating: 42/100

One cup of Remoulade is around 236 grams and contains approximately 827 calories, 2.4 grams of protein, 83 grams of fat, and 5.9 grams of carbohydrates.

Remoulade is a zesty French sauce, rich in flavor and perfect for enhancing your favorite dishes. Made from a base of mayonnaise, it’s typically blended with mustard, capers, herbs, and a splash of vinegar, giving it a delightful tang. Originating from France, this versatile condiment is often used to complement seafood, salads, and even sandwiches. While it adds a delicious kick, be mindful of its calorie content from the mayo. However, you can easily lighten it up by using yogurt or avocado as a base. Embrace Remoulade—it’s a delightful fusion of taste and tradition!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 827
Total Fat 82.68g 106%
Saturated Fat 11.81g 59%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1890mg 82%
Total Carbohydrate 5.91g 2%
Dietary Fiber 1.18g 4%
Total Sugars 2.36g
Protein 2.36g 5%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 1mg 4%
Potassium 71mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.7%
Protein: 1.2%
Carbs: 3.0%