Nutrition Facts for Red wine vinger
Image of Red wine vinger

Red wine vinger

Item Rating: 72/100

One cup of Red wine vinger is around 237 grams and contains approximately 47 calories, 0 grams of protein, 0 grams of fat, and 1.6 grams of carbohydrates.

Red Wine Vinger is a robust and flavorful condiment made from the fermentation of quality red wine. Originating from the vineyards of Europe, it carries rich notes of dark fruits, herbs, and oak. This versatile vinegar enhances Mediterranean dishes, salad dressings, and even marinades. Packed with antioxidants and acetic acid, it may aid digestion and promote heart health. Enjoy the bold taste of Red Wine Vinger, and elevate your culinary creations while savoring its potential health benefits.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 47
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 1.58g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 0.00g 0%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 2mg 9%
Potassium 173mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%