Red wine

Item Rating: 80/100

One cup of Red wine is around 237 grams and contains approximately 202 calories, 0.2 grams of protein, 0 grams of fat, and 6.1 grams of carbohydrates.

Red Wine is a rich and vibrant beverage made from fermented dark grapes. Originating from regions like Bordeaux, Tuscany, and Napa Valley, it boasts a diverse range of flavors, from bold blackberry to velvety plum. Packed with antioxidants, particularly resveratrol, Red Wine may support heart health and enhance longevity when enjoyed in moderation. Pair it beautifully with red meats, hearty pasta dishes, or aged cheeses for a perfect culinary experience. Whether you're savoring a glass solo or sharing with friends, Red Wine offers a delightful journey through taste and tradition.

Nutrition Facts

Serving size	1 cup (237.1g)

Amount per serving	% Daily Value*
Calories	202

Total Fat 0.00g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 10mg	0%
Total Carbohydrate 6.13g	2%
Dietary Fiber 0.00g	0%
Total Sugars 1.45g
Protein 0.16g	0%

Vitamin D 0IU	0%
Calcium 23mg	2%
Iron 1mg	6%
Potassium 302mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 2.6%

Carbs: 97.4%