Nutrition Facts for Red thai sauce
Image of Red thai sauce

Red thai sauce

Item Rating: 54/100

One cup of Red thai sauce is around 236 grams and contains approximately 283 calories, 4.7 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.

Red Thai Sauce is a vibrant blend of red chilies, garlic, lemongrass, and coconut milk, bringing the essence of Thai cuisine right to your kitchen. Originating from the heart of Thailand, this sauce is known for its rich, spicy flavor profile that elevates any dish. Packed with antioxidants from its fresh ingredients, it's also a great source of healthy fats thanks to coconut milk. Whether you're stir-frying, marinating, or drizzling, Red Thai Sauce offers a delicious, bold taste while adding a hint of tropical sunshine to your meals. Dive into the world of Thai flavors with every drop!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 283
Total Fat 18.90g 24%
Saturated Fat 4.72g 24%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1890mg 82%
Total Carbohydrate 23.62g 9%
Dietary Fiber 2.36g 8%
Total Sugars 14.17g
Protein 4.72g 9%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 6.7%
Carbs: 33.3%