Nutrition Facts for Red sausages
Image of Red sausages

Red sausages

Item Rating: 41/100

One cup of Red sausages is around 236 grams and contains approximately 709 calories, 28 grams of protein, 59 grams of fat, and 4.7 grams of carbohydrates.

Red Sausages are a delicious and vibrant treat, often made from high-quality pork or beef blended with flavorful spices and a touch of paprika for that signature red hue. Originating from Central and Eastern European cuisines, these sausages are loved for their smoky, savory taste. While they provide a savory boost to any meal, it's essential to enjoy them in moderation, as they can be high in sodium and saturated fats. Rich in protein, Red Sausages can be a satisfying option, perfect for grilling or adding to hearty dishes. Indulge in the rich flavors, but remember to balance your plate!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 709
Total Fat 59.06g 76%
Saturated Fat 21.26g 106%
Polyunsaturated Fat NaNg
Cholesterol 165mg 55%
Sodium 2126mg 92%
Total Carbohydrate 4.72g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.36g
Protein 28.35g 57%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 4mg 20%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.1%
Protein: 17.1%
Carbs: 2.8%