Nutrition Facts for Red macaron
Image of Red macaron

Red macaron

Item Rating: 50/100

One cup of Red macaron is around 240 grams and contains approximately 1100 calories, 20 grams of protein, 50 grams of fat, and 150 grams of carbohydrates.

Red Macaron is a delightful French pastry, a delicate sandwich made of two almond meringue shells that are vividly colored in a striking red hue. Filled with a luscious raspberry or berry ganache, it offers a perfect balance of sweetness and tartness. While it’s a treat to satisfy your sweet tooth, it’s important to enjoy it in moderation, as it contains sugar and calories. However, with its almond base, it provides a dose of healthy fats and protein. Indulge in the art of French patisserie with the vibrant and enchanting Red Macaron!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1100
Total Fat 50.00g 64%
Saturated Fat 15.00g 75%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 150.00g 55%
Dietary Fiber 10.00g 36%
Total Sugars 130.00g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 100mg 8%
Iron 3mg 17%
Potassium 200mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 7.1%
Carbs: 53.1%