Nutrition Facts for Red curry paste
Image of Red curry paste

Red curry paste

Item Rating: 60/100

One cup of Red curry paste is around 236 grams and contains approximately 189 calories, 4.7 grams of protein, 3.5 grams of fat, and 33 grams of carbohydrates.

Red Curry Paste is a vibrant blend of fresh ingredients, including fiery red chilies, aromatic garlic, zesty lemongrass, and fragrant ginger. Hailing from Thailand, this essential staple adds depth and character to your favorite dishes. Packed with antioxidants and vitamins, Red Curry Paste not only elevates the flavor but also contributes to a well-balanced diet. While it can be spicy, its rich spices may boost metabolism and bring warmth to your meals. Embrace the bold, robust flavors of Red Curry Paste and elevate your culinary creations today!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 189
Total Fat 3.54g 5%
Saturated Fat 1.18g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4717mg 205%
Total Carbohydrate 33.02g 12%
Dietary Fiber 4.72g 17%
Total Sugars 9.43g
Protein 4.72g 9%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 5mg 26%
Potassium 708mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.4%
Protein: 10.3%
Carbs: 72.3%