Red curry broth

Item Rating: 63/100

One cup of Red curry broth is around 238 grams and contains approximately 146 calories, 2.9 grams of protein, 9.7 grams of fat, and 9.7 grams of carbohydrates.

Red Curry Broth is a vibrant and aromatic base, brimming with the flavors of Thai cuisine. It features a harmonious blend of coconut milk, red curry paste, fragrant lemongrass, and a medley of spices like ginger and garlic. This hearty broth is not only rich in antioxidants from its fresh herbs but also offers a creamy texture, making it indulgent yet light. Packed with essential nutrients, it's perfect for nourishing the body while tantalizing the taste buds. Whether enjoyed solo or as a foundation for soups and stews, Red Curry Broth is a delicious journey to the heart of Thailand, bringing warmth and wellness in every spoonful.

Nutrition Facts

Serving size	1 cup (237.9g)

Amount per serving	% Daily Value*
Calories	146

Total Fat 9.71g	12%
Saturated Fat 7.77g	39%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 777mg	34%
Total Carbohydrate 9.71g	4%
Dietary Fiber 1.94g	7%
Total Sugars 3.88g
Protein 2.91g	6%

Vitamin D 0IU	0%
Calcium 39mg	3%
Iron 1mg	8%
Potassium 194mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%

Protein: 8.5%

Carbs: 28.2%