Nutrition Facts for Red chili
Image of Red chili

Red chili

Item Rating: 84/100

One cup of Red chili is around 237 grams and contains approximately 95 calories, 4.7 grams of protein, 0.9 grams of fat, and 21 grams of carbohydrates.

Red Chili is a vibrant and aromatic spice that hails from South America, particularly known for its bold flavor and bright color. Packed with antioxidants, it contains capsaicin, which may boost metabolism and promote heart health. Often used in cuisines around the world, from spicy salsas to rich curries, it adds a kick to any dish. While it can enhance flavor without adding calories, moderation is key, as it may also cause digestive discomfort in some. Discover the spicy essence of Red Chili and elevate your culinary creations!

Nutrition Facts

Serving size (236.8421g)
Amount per serving % Daily Value*
Calories 94.7368
Total Fat 0.9474g 0%
Saturated Fat 0.0947g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 16.5789mg 0%
Total Carbohydrate 21.3158g 0%
Dietary Fiber 3.5526g 0%
Total Sugars 11.8421g
Protein 4.7368g 0%
Vitamin D 0IU 0%
Calcium 33.1579mg 0%
Iron 2.8421mg 0%
Potassium 762.6316mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 16.8%
Carbs: 75.6%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.