Red borsch
One cup of Red borsch is around 238 grams and contains approximately 107 calories, 2.9 grams of protein, 2.9 grams of fat, and 19 grams of carbohydrates.
Red Borsch is a vibrant Ukrainian soup known for its striking ruby color, derived from beets. This hearty dish typically includes ingredients like cabbage, potatoes, carrots, and sometimes meat, making it both filling and flavorful. Rich in vitamins and antioxidants, beets promote heart health and detoxification, while the vegetables add fiber and essential nutrients. Traditionally served with a dollop of sour cream, Red Borsch not only warms the soul but also embodies the comforting, home-cooked essence of Eastern European cuisine. Indulge in a bowl of Red Borsch for a taste of tradition and health!
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