Nutrition Facts for Red bean ball
Image of Red bean ball

Red bean ball

Item Rating: 82/100

One cup of Red bean ball is around 237 grams and contains approximately 710 calories, 19 grams of protein, 9.5 grams of fat, and 142 grams of carbohydrates.

Red Bean Ball is a delightful Asian treat made from sweetened red bean paste, expertly wrapped in a soft, chewy rice flour dough. Originating from East Asian cuisine, these bite-sized snacks offer a unique blend of texture and flavor. While they satisfy your sweet tooth, they also provide a source of protein and fiber from the red bean, making them a guilt-free indulgence. Each ball is typically steamed, offering a healthier alternative to fried snacks. Enjoy Red Bean Ball for a delicious taste of tradition!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 710
Total Fat 9.46g 12%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 237mg 10%
Total Carbohydrate 141.95g 52%
Dietary Fiber 14.20g 51%
Total Sugars 47.32g
Protein 18.93g 38%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 5mg 26%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 10.4%
Carbs: 77.9%