Nutrition Facts for Red ale
Image of Red ale

Red ale

Item Rating: 72/100

One cup of Red ale is around 237 grams and contains approximately 120 calories, 1.3 grams of protein, 0 grams of fat, and 10 grams of carbohydrates.

Red Ale is a vibrant and flavorful beer known for its rich amber hue and malty sweetness. Crafted with a blend of pale and caramel malts, it offers a delightful balance of toasty flavors and subtle hop bitterness. Originating from Ireland and popular in the U.S., it's perfect for pairing with hearty dishes like shepherd's pie or grilled meats. While it contains moderate alcohol levels, it also boasts antioxidants from the malt, which can provide some health benefits. Enjoy this deliciously complex brew that warms the soul and complements a variety of cuisines!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 120
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 9mg 0%
Total Carbohydrate 10.40g 4%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 1.27g 3%
Vitamin D 0IU 0%
Calcium 9mg 1%
Iron 0mg 0%
Potassium 64mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 10.9%
Carbs: 89.1%