Nutrition Facts for Rechta
Image of Rechta

Rechta

Item Rating: 71/100

One cup of Rechta is around 235 grams and contains approximately 471 calories, 16 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Rechta is a traditional dish from the heart of North African cuisine, particularly cherished in Algeria and Tunisia. Made with delicate pasta-like sheets, often layered with succulent pieces of lamb or chicken and a medley of aromatic spices, Rechta offers a delightful combination of flavors. Topped with a savory broth and fresh herbs, it's not just a feast for the senses; it also provides a balanced meal, rich in protein and fiber. While indulgent, its homemade nature allows for healthier ingredient choices, making it a wholesome option for any occasion. Enjoy the warmth and tradition of Rechta in every bite!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 471
Total Fat 11.76g 15%
Saturated Fat 3.53g 18%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 941mg 41%
Total Carbohydrate 70.59g 26%
Dietary Fiber 7.06g 25%
Total Sugars 4.71g
Protein 16.47g 33%
Vitamin D 0IU 0%
Calcium 71mg 5%
Iron 5mg 26%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.3%
Protein: 14.5%
Carbs: 62.2%