Nutrition Facts for Reblochon
Image of Reblochon

Reblochon

Item Rating: 45/100

One cup of Reblochon is around 240 grams and contains approximately 792 calories, 48 grams of protein, 65 grams of fat, and 1.2 grams of carbohydrates.

Reblochon is a creamy, cow's milk cheese hailing from the picturesque Alps of France. With its distinctive washed rind and rich, buttery flavor, Reblochon adds a luxurious touch to any dish. Traditionally used in hearty recipes like tartiflette, it celebrates the rustic cuisine of the Savoie region. While it's indulgent and high in fat, Reblochon also offers beneficial nutrients like calcium and protein. Enjoy it in moderation to savor its exquisite taste while balancing your health!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 792
Total Fat 64.8g 0%
Saturated Fat 43.2g 0%
Polyunsaturated Fat g
Cholesterol 216mg 0%
Sodium 1440mg 0%
Total Carbohydrate 1.2g 0%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 48g 0%
Vitamin D 0IU 0%
Calcium 1200mg 0%
Iron 0.48mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.8%
Protein: 24.6%
Carbs: 0.6%
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