Nutrition Facts for Rebanada
Image of Rebanada

Rebanada

Item Rating: 69/100

One cup of Rebanada is around 236 grams and contains approximately 630 calories, 16 grams of protein, 7.9 grams of fat, and 118 grams of carbohydrates.

Rebanada is a delightful and unique treat from Latin American cuisine, featuring soft, sweet bread infused with rich flavors and often topped with a luscious glaze or sprinkled with coconut. This scrumptious pastry, while indulgent, can also be enjoyed in moderation as part of a balanced diet. With its simple ingredients like flour, sugar, and eggs, Rebanada offers a comforting taste of tradition while providing a little slice of happiness. Indulge your senses with Rebanada, where every bite is a celebration of culture and flavor!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 630
Total Fat 7.87g 10%
Saturated Fat 1.57g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1181mg 51%
Total Carbohydrate 118.11g 43%
Dietary Fiber 7.87g 28%
Total Sugars 7.87g
Protein 15.75g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 4mg 22%
Potassium 236mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 10.4%
Carbs: 77.9%