Nutrition Facts for Razorclam
Image of Razorclam

Razorclam

Item Rating: 79/100

One cup of Razorclam is around 238 grams and contains approximately 176 calories, 30 grams of protein, 1.7 grams of fat, and 7.4 grams of carbohydrates.

Razorclam are unique, elongated clams found along sandy shores, especially in the Pacific Northwest. Renowned for their tender, slightly sweet meat, they are often featured in seafood dishes and local cuisines. Packed with protein, low in fat, and rich in essential vitamins and minerals, these clams offer a nutritious option for seafood lovers. Razorclam are also a sustainable choice, as they are often harvested responsibly. Whether grilled, steamed, or used in chowders, Razorclam deliver a delightful taste of the ocean while being a healthy addition to your diet.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 176
Total Fat 1.67g 2%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 81mg 27%
Sodium 133mg 6%
Total Carbohydrate 7.38g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 30.48g 61%
Vitamin D 0IU 0%
Calcium 219mg 17%
Iron 67mg 370%
Potassium 1495mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%
Protein: 73.2%
Carbs: 17.7%