Nutrition Facts for Raw tomatoes
Image of Raw tomatoes

Raw tomatoes

Item Rating: 83/100

One cup of Raw tomatoes is around 238 grams and contains approximately 43 calories, 2.1 grams of protein, 0.5 grams of fat, and 9.3 grams of carbohydrates.

Raw Tomatoes are vibrant, juicy fruits packed with flavor and nutrition. Originating from South America, these red gems are a staple in cuisines around the world, from Italian sauces to fresh salads. Rich in vitamins C and K, lycopene, and antioxidants, raw tomatoes contribute to heart health and may reduce the risk of certain cancers. Their low calorie and high water content make them a perfect guilt-free snack. Enjoy them fresh, diced, or sliced, and elevate your dishes with their natural goodness!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 43
Total Fat 0.48g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 9.29g 3%
Dietary Fiber 2.86g 10%
Total Sugars 6.19g
Protein 2.14g 4%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 4%
Potassium 564mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 17.1%
Carbs: 74.3%