Nutrition Facts for Raw shrimp
Image of Raw shrimp

Raw shrimp

Item Rating: 74/100

One cup of Raw shrimp is around 200 grams and contains approximately 198 calories, 48 grams of protein, 2.1 grams of fat, and 0 grams of carbohydrates.

Raw Shrimp is a delectable seafood delicacy, known for its sweet, mild flavor and firm texture. Packed with high-quality protein, essential omega-3 fatty acids, and key vitamins like B12 and selenium, it supports heart health and boosts your immune system. Commonly featured in cuisines around the world, from the vibrant sushi bars of Japan to the spicy seafood dishes of the Gulf Coast, raw shrimp is versatile and easy to incorporate into your meals. Just remember to source it from reputable suppliers to ensure freshness and safety, making this marine treasure a healthy addition to your diet!

Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 197.647
Total Fat 2.1176g 0%
Saturated Fat 0.7058g 0%
Polyunsaturated Fat g
Cholesterol 390.5882mg 0%
Sodium 447.0588mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48g 0%
Vitamin D 0IU 0%
Calcium 77.647mg 0%
Iron 5.4118mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%
Protein: 91.0%
Carbs: 0.0%
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