Nutrition Facts for Raw sausage
Image of Raw sausage

Raw sausage

Item Rating: 42/100

One cup of Raw sausage is around 238 grams and contains approximately 717 calories, 29 grams of protein, 64 grams of fat, and 4.5 grams of carbohydrates.

Raw Sausage is a flavorful blend of high-quality meats, spices, and seasonings, crafted from traditional recipes found in various cuisines around the world. Made from pork, beef, or poultry, it often includes aromatic herbs and spices like fennel, garlic, and pepper, enhancing its robust taste. While bursting with protein, it’s essential to enjoy in moderation due to its higher fat content. Savor it grilled, sautéed, or added to your favorite dishes for a delicious and hearty experience. Embrace the rich heritage of Raw Sausage and elevate your culinary adventures!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 717
Total Fat 63.81g 82%
Saturated Fat 22.62g 113%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 1979mg 86%
Total Carbohydrate 4.52g 2%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 29.29g 59%
Vitamin D 0IU 0%
Calcium 26mg 2%
Iron 2mg 12%
Potassium 574mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.9%
Protein: 16.5%
Carbs: 2.6%