Nutrition Facts for Raw pizza dough
Image of Raw pizza dough

Raw pizza dough

Item Rating: 68/100

One cup of Raw pizza dough is around 238 grams and contains approximately 633 calories, 21 grams of protein, 8.3 grams of fat, and 119 grams of carbohydrates.

Raw Pizza Dough is a versatile foundation for countless culinary creations. Made from simple ingredients like flour, water, yeast, and salt, this dough hails from traditional Italian cuisine. It’s naturally low in fat, providing a wholesome base that can be topped with fresh vegetables, lean proteins, or flavorful cheeses. Whether you're crafting a classic Margherita or a unique gourmet pie, raw pizza dough invites creativity in the kitchen. Plus, it's a great way to control what goes into your meal, making it a healthier option compared to many prepared pizza crusts. Get ready to unleash your inner pizzaiolo!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 633
Total Fat 8.33g 11%
Saturated Fat 1.19g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1424mg 62%
Total Carbohydrate 119.05g 43%
Dietary Fiber 5.71g 20%
Total Sugars 2.86g
Protein 21.19g 42%
Vitamin D 0IU 0%
Calcium 33mg 3%
Iron 9mg 48%
Potassium 310mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.8%
Protein: 13.3%
Carbs: 74.9%