Nutrition Facts for Raw pasta
Image of Raw pasta

Raw pasta

Item Rating: 79/100

One cup of Raw pasta is around 224 grams and contains approximately 831 calories, 29 grams of protein, 3.4 grams of fat, and 168 grams of carbohydrates.

Raw Pasta is a nutritious twist on traditional pasta, made from wholesome ingredients like zucchini, carrots, and beetroot. Originating from the vibrant world of raw cuisine, it captures the essence of Italian flavors while maintaining a fresh crunch. Packed with vitamins, minerals, and fiber, Raw Pasta is low in calories and high in nutrients, making it a guilt-free option for health enthusiasts. Whether served tossed in a light sauce or as a colorful salad, Raw Pasta brings a delicious, healthy alternative to your plate. Enjoy the taste of Italy, reimagined!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (224.0g)
Amount per serving % Daily Value*
Calories 831
Total Fat 3.36g 4%
Saturated Fat 0.67g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 168.00g 61%
Dietary Fiber 7.17g 26%
Total Sugars 6.05g
Protein 29.12g 58%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 3mg 16%
Potassium 500mg 11%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.7%
Protein: 14.2%
Carbs: 82.1%