Nutrition Facts for Ravioli tofu
Image of Ravioli tofu

Ravioli tofu

Item Rating: 75/100

One cup of Ravioli tofu is around 235 grams and contains approximately 376 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Ravioli Tofu is a delightful fusion of Italian and Asian cuisine, featuring tender pasta pockets filled with creamy, seasoned tofu and vibrant vegetables. Each bite offers a perfect balance of textures, lightly seasoned with garlic, herbs, and a hint of soy sauce. Not only is this dish a fantastic vegetarian option, but it also packs a protein punch with the tofu, while being low in saturated fat. Served with a fresh tomato sauce or a savory miso glaze, Ravioli Tofu is not just a meal—it's a wholesome, flavorful experience that nourishes the body and delights the palate. Indulge in this guilt-free treat today!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 376
Total Fat 11.76g 15%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 47.06g 17%
Dietary Fiber 4.71g 17%
Total Sugars 2.35g
Protein 17.65g 35%
Vitamin D 0IU 0%
Calcium 176mg 14%
Iron 4mg 20%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%