Nutrition Facts for Ravioli cheese
Image of Ravioli cheese

Ravioli cheese

Item Rating: 65/100

One cup of Ravioli cheese is around 235 grams and contains approximately 518 calories, 24 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Ravioli Cheese is a tantalizing Italian delight, filled with rich, creamy ricotta, and blended with savory mozzarella and fresh herbs. This beloved pasta dish showcases the artistry of Italian cuisine, marrying tradition with flavor. Moreover, it's a source of protein and calcium, making it a satisfying choice. While it can be indulgent, especially when paired with a buttery sauce, there are also lighter options available, such as marinara or a drizzle of olive oil. Whether baked, sautéed, or served in a soup, Ravioli Cheese brings a taste of Italy to your table, comforting and delectable in every bite.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 518
Total Fat 18.82g 24%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 941mg 41%
Total Carbohydrate 70.59g 26%
Dietary Fiber 4.71g 17%
Total Sugars 4.71g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 353mg 27%
Iron 5mg 26%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%