Nutrition Facts for Raspberry crisp
Image of Raspberry crisp

Raspberry crisp

Item Rating: 65/100

One cup of Raspberry crisp is around 240 grams and contains approximately 480 calories, 4.8 grams of protein, 16 grams of fat, and 80 grams of carbohydrates.

Raspberry Crisp is a delightful dessert that beautifully combines the tartness of fresh raspberries with a crunchy, golden topping. Originating from classic American cuisine, this dish features a mix of oats, brown sugar, and butter, creating a perfect balance of flavors and textures. While it’s a sweet indulgence, raspberries are packed with antioxidants, vitamins, and fiber, making it a healthier choice compared to many desserts. Enjoy it warm, topped with a scoop of vanilla ice cream for the ultimate treat that satisfies both your sweet tooth and your health goals!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.00g 21%
Saturated Fat 8.00g 40%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 80.00g 29%
Dietary Fiber 8.00g 29%
Total Sugars 40.00g
Protein 4.80g 10%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 9%
Potassium 240mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%
Protein: 4.0%
Carbs: 66.2%