Raspberry cake

Item Rating: 48/100

One cup of Raspberry cake is around 238 grams and contains approximately 714 calories, 12 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.

Raspberry Cake is a delightful dessert that combines a light, fluffy sponge cake with the vibrant flavor of fresh raspberries. Originating from European patisserie traditions, this cake features layers of sweetened raspberry puree and creamy frosting, often made with real cream or mascarpone. It's perfect for a summer gathering, offering a burst of fruity freshness in every bite. While the cake does have sugar and calories, the addition of raspberries brings antioxidants and vitamins, making it a berry-licious treat. Indulge in Raspberry Cake and savor the sweet taste of summer!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	714

Total Fat 35.71g	46%
Saturated Fat 19.05g	95%
Polyunsaturated Fat NaNg
Cholesterol 119mg	40%
Sodium 476mg	21%
Total Carbohydrate 95.24g	35%
Dietary Fiber 4.76g	17%
Total Sugars 59.52g
Protein 11.90g	24%

Vitamin D 0IU	0%
Calcium 119mg	9%
Iron 2mg	13%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 6.3%

Carbs: 50.8%