Raschera

Item Rating: 43/100

One cup of Raschera is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Raschera is a delightful semi-aged cheese from the breathtaking mountains of the Piedmont region in Italy. Made from a blend of cow's and goat's milk, it boasts a creamy texture and a rich, nutty flavor that tantalizes your taste buds. This versatile cheese is perfect for melting over dishes, adding to salads, or simply savoring on a cheese board. With its high protein content and beneficial probiotics, Raschera offers a wholesome option for cheese lovers. However, it's essential to enjoy it in moderation, as it can be rich in fat. Indulge in the authentic taste of Raschera and experience a piece of Italy!

Nutrition Facts

Serving size	1 cup (239.3g)

Amount per serving	% Daily Value*
Calories	940

Total Fat 76.92g	99%
Saturated Fat 51.28g	256%
Polyunsaturated Fat NaNg
Cholesterol 214mg	71%
Sodium 1538mg	67%
Total Carbohydrate 8.55g	3%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 59.83g	120%

Vitamin D 51IU	256%
Calcium 1709mg	131%
Iron 2mg	9%
Potassium 171mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%

Protein: 24.8%

Carbs: 3.5%