Nutrition Facts for Ramen beef
Image of Ramen beef

Ramen beef

Item Rating: 44/100

One cup of Ramen beef is around 236 grams and contains approximately 1056 calories, 25 grams of protein, 39 grams of fat, and 144 grams of carbohydrates.

Ramen Beef is a delicious fusion of savory beef, tender noodles, and flavorful broth, originating from Japanese cuisine. This hearty dish features succulent cuts of beef, perfectly marinated and simmered to enhance its rich taste. Packed with fresh vegetables like bok choy and green onions, Ramen Beef offers a satisfying crunch alongside the warm and comforting noodles. While it’s a delightful treat, moderation is key, as the broth can be high in sodium. Enjoy this comforting bowl of goodness, perfect for a cozy night in!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 1056
Total Fat 38.89g 50%
Saturated Fat 19.44g 97%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4611mg 200%
Total Carbohydrate 144.44g 53%
Dietary Fiber 5.56g 20%
Total Sugars 5.56g
Protein 25.00g 50%
Vitamin D 0IU 0%
Calcium 56mg 4%
Iron 10mg 56%
Potassium 417mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.1%
Protein: 9.7%
Carbs: 56.2%