Nutrition Facts for Raitha
Image of Raitha

Raitha

Item Rating: 78/100

One cup of Raitha is around 237 grams and contains approximately 142 calories, 7.1 grams of protein, 7.1 grams of fat, and 14 grams of carbohydrates.

Raitha is a refreshing Indian condiment made from yogurt, cucumbers, and aromatic spices. This versatile dish hails from the rich culinary traditions of South Asia, often serving as a cooling complement to spicy dishes. Packed with probiotics, vitamins, and minerals, raitha aids digestion and promotes gut health, making it a nutritious addition to your meal. With its creamy texture and zesty flavor, raitha not only enhances your dining experience but also offers a balanced approach to enjoying bold flavors while keeping calories in check. Dive into raitha and savor the perfect harmony of taste and wellness!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 142
Total Fat 7.10g 9%
Saturated Fat 4.73g 24%
Polyunsaturated Fat NaNg
Cholesterol 24mg 8%
Sodium 118mg 5%
Total Carbohydrate 14.20g 5%
Dietary Fiber 1.18g 4%
Total Sugars 9.46g
Protein 7.10g 14%
Vitamin D 0IU 0%
Calcium 237mg 18%
Iron 0mg 3%
Potassium 355mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%