Raita
One cup of Raita is around 238 grams and contains approximately 143 calories, 4.8 grams of protein, 7.9 grams of fat, and 20 grams of carbohydrates.
Raita is a refreshing yogurt-based condiment from Indian cuisine, typically made with thick, creamy yogurt, diced cucumbers, and a medley of spices like cumin and coriander. Often served as a cooling side dish, Raita balances the heat of spicy curries, enhancing your dining experience. Packed with probiotics and lower in calories, it’s a healthy addition that aids digestion and provides a burst of flavor without the guilt. Whether enjoyed with biryani or as a dip for naan, Raita is a delightful companion on any plate.
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