Nutrition Facts for Raisin danish
Image of Raisin danish

Raisin danish

Item Rating: 47/100

One cup of Raisin danish is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.

Raisin Danish is a delightful pastry that combines buttery, flaky layers with sweet, plump raisins. Originating from Danish cuisine, this treat is made with enriched dough, cream cheese filling, and a hint of cinnamon, offering a warm, comforting flavor. While it's a tempting indulgence, the sweetness comes from sugar and butter, so enjoy it in moderation. Packed with energy and a touch of fiber from the raisins, Raisin Danish makes for a satisfying breakfast or snack. Treat yourself to this classic pastry and savor a piece of Denmark with every bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 35.71g 46%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 714mg 31%
Total Carbohydrate 107.14g 39%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 6.0%
Carbs: 53.7%