Nutrition Facts for Raisen bread
Image of Raisen bread

Raisen bread

Item Rating: 67/100

One cup of Raisen bread is around 243 grams and contains approximately 643 calories, 21 grams of protein, 7.1 grams of fat, and 129 grams of carbohydrates.

Raisen Bread is a delightful, sweet bread traditionally made with a blend of flour, sugar, cinnamon, and, of course, plump raisins. Originating from European cuisine, it has been cherished for generations as a comforting treat. This soft and aromatic bread is perfect for breakfast or a snack. Packed with fiber from the raisins, it offers natural sweetness, while the whole grain options can boost its nutritional profile. However, be mindful of added sugars, as some variations can be a bit indulgent. Enjoy Raisen Bread lightly toasted, slathered with butter, or simply on its own for a deliciously satisfying experience.

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Nutrition Facts

Serving size 1 cup (242.9g)
Amount per serving % Daily Value*
Calories 643
Total Fat 7.14g 9%
Saturated Fat 1.43g 7%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 929mg 40%
Total Carbohydrate 128.57g 47%
Dietary Fiber 7.14g 26%
Total Sugars 42.86g
Protein 21.43g 43%
Vitamin D 0IU 0%
Calcium 143mg 11%
Iron 5mg 28%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.7%
Protein: 12.9%
Carbs: 77.4%