Rainbow cake

Item Rating: 38/100

One cup of Rainbow cake is around 238 grams and contains approximately 833 calories, 9.5 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Rainbow Cake is a vibrant, multi-layered dessert that bursts with color and flavor. Originating from classic American baking, this eye-catching treat features layers of fluffy vanilla sponge cake, each dyed in bright, bold hues. Sandwiched between the layers is a rich, creamy frosting, often adorned with sprinkles and edible decorations. While it's a delightful indulgence packed with sweetness, Rainbow Cake is made with simple ingredients like sugar, flour, and eggs. Though it may not be the healthiest option due to its sugar content, sharing a slice evokes joy and celebration, making it the perfect centerpiece for any festive occasion. Indulge your senses and bring a splash of color to your dessert table!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 35.7143g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 119.0476mg	0%
Sodium 714.2857mg	0%
Total Carbohydrate 119.0476g	0%
Dietary Fiber 2.381g	0%
Total Sugars 83.3333g
Protein 9.5238g	0%

Vitamin D 0IU	0%
Calcium 238.0952mg	0%
Iron 3.5714mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%

Protein: 4.6%

Carbs: 57.0%