Nutrition Facts for Ragu de porco
Image of Ragu de porco

Ragu de porco

Item Rating: 66/100

One cup of Ragu de porco is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Ragu De Porco is a rich and flavorful Portuguese dish made with tender pork, slow-cooked to perfection in a savory tomato sauce. It typically features a delightful blend of aromatic spices, garlic, and onions, creating a hearty and satisfying experience with every bite. This dish is often served with crusty bread or pasta, making it a versatile meal option. While it’s indulgent and packed with protein, it's wise to enjoy it in moderation due to its rich sauce. Discover the rustic charm of Ragu De Porco and savor a taste of authentic Portuguese cuisine!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 29.41g 38%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 3.53g
Protein 23.53g 47%
Vitamin D 59IU 294%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%