Radish stir fry

Item Rating: 81/100

One cup of Radish stir fry is around 237 grams and contains approximately 79 calories, 3.2 grams of protein, 0.8 grams of fat, and 16 grams of carbohydrates.

Radish Stir Fry is a vibrant and delicious dish that showcases the versatility of radishes. This quick and easy recipe blends fresh radishes, colorful bell peppers, and crisp snap peas, all sautéed in a savory stir-fry sauce. Originating from Asian cuisine, it embraces bold flavors and bright colors that elevate any meal. Packed with vitamins, radishes are low in calories and high in antioxidants, making this dish a healthy choice for any day. Enjoy it as a side or turn it into a hearty main by adding your favorite protein. Perfect for a nutritious and flavorful dining experience!

Nutrition Facts

Serving size	1 cup (236.6g)

Amount per serving	% Daily Value*
Calories	79

Total Fat 0.79g	1%
Saturated Fat 0.16g	1%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 473mg	21%
Total Carbohydrate 15.77g	6%
Dietary Fiber 4.73g	17%
Total Sugars 6.31g
Protein 3.15g	6%

Vitamin D 0IU	0%
Calcium 47mg	4%
Iron 1mg	4%
Potassium 426mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%

Protein: 15.2%

Carbs: 76.2%