Nutrition Facts for Radish sambar
Image of Radish sambar

Radish sambar

Item Rating: 81/100

One cup of Radish sambar is around 235 grams and contains approximately 176 calories, 7.1 grams of protein, 5.9 grams of fat, and 29 grams of carbohydrates.

Radish Sambar is a flavorful South Indian dish made with fresh radishes, lentils, and a medley of spices. This hearty stew is cooked with tangy tamarind and a blend of aromatic ingredients like mustard seeds, curry leaves, and dried red chilies, creating a delightful explosion of flavors. Rich in protein from the lentils and packed with vitamins from the radishes, Sambar is both nutritious and satisfying. It's often served with rice or idli, making it a wholesome meal. Enjoy this vibrant dish that's not only delicious but also a healthy option for any table!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 176
Total Fat 5.88g 8%
Saturated Fat 1.18g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 706mg 31%
Total Carbohydrate 29.41g 11%
Dietary Fiber 7.06g 25%
Total Sugars 5.88g
Protein 7.06g 14%
Vitamin D 0IU 0%
Calcium 94mg 7%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.6%
Protein: 14.2%
Carbs: 59.2%