Nutrition Facts for Quince
Image of Quince

Quince

Item Rating: 79/100

One cup of Quince is around 236 grams and contains approximately 134 calories, 0.9 grams of protein, 0.2 grams of fat, and 36 grams of carbohydrates.

Quince is a unique, aromatic fruit native to the Mediterranean region, often likened to a blend of apples and pears. Its golden skin conceals a fragrant, tart flesh that is rich in dietary fiber and packed with antioxidants. Traditionally used in Mediterranean cuisine, quince shines in jams, jellies, and savory dishes, adding a lovely sweetness when cooked. Though not typically eaten raw due to its hardness, its culinary versatility makes it a delightful addition to many recipes. Enjoy the health benefits of quince while savoring its distinct flavor profile!

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Nutrition Facts

Serving size 1 cup (235.9g)
Amount per serving % Daily Value*
Calories 134
Total Fat 0.24g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 9mg 0%
Total Carbohydrate 36.09g 13%
Dietary Fiber 4.48g 16%
Total Sugars 29.49g
Protein 0.94g 2%
Vitamin D 0IU 0%
Calcium 26mg 2%
Iron 2mg 9%
Potassium 465mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.4%
Protein: 2.5%
Carbs: 96.1%